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Christiansen's Orchards & Farm Stand


Cranberry Recipes


1. Cranberry Pie


2 Cups Fresh Cranberries
1/3 Cup Sugar
1/3 Cup Nuts
2 Eggs
1 Cup Flour
1 Cup Sugar
1/2 Cup Butter


Makes a 10 inch pie.

Butter pie plate. Pour in cranberries, cover with 1/3 cup sugar and 1/3 cup nuts.

Melt 1/2 cup butter. Beat eggs. Add 1 cup sugar to well-beaten eggs, mix well. Add flour and melted butter, mix well, and pour over cranberries.

Bake at 325 degrees F. for 50 minutes.

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